Garden Tuna Melts

Prep Time: 20 min. | Makes: 4 servings


1 can (5 oz.) white tuna in water, drained, flaked
7 Tbsp. KRAFT Real Mayo Mayonnaise, divided
1/4 cup chopped onions
1/4 cup chopped green peppers
1/2 tsp. dried basil leaves
1/2 tsp. dried oregano leaves
8 slices bread
4 KRAFT Singles


Mix tuna, 3 Tbsp. mayo, onions, peppers and seasonings.

Fill bread slices with tuna mixture and Singles to make 4 sandwiches. Spread outside of sandwiches with remaining mayo.

Cook in skillet on medium heat 3 min. on each side or until lightly browned on both sides.


Prepare using KRAFT Light Mayo Reduced Fat Mayonnaise or MIRACLE WHIP Light Dressing.

Substitute chopped carrots and cucumber for the onions and green peppers.

Nutrition Information Per Serving: 410 calories, 25g total fat, 6g saturated fat, 35mg cholesterol, 760mg sodium, 29g carbohydrate, 2g dietary fiber, 4g sugars, 15g protein, 6%DV vitamin A, 6%DV vitamin C, 30%DV calcium, 10%DV iron.